Upcoming

Over the coming year, our award winning chefs will be producing some fantastic dishes using special local and internationally sourced seasonal ingredients. We'll be creating some mouth watering dishes, introducing you to wines to accompany certain foods and telling you a few trade secrets along the way.

In the Restaurant

every Sunday for Lunch and Dinner


Try our Sunday Lunch and Dinner, enjoy a complimentary Antipasti Buffet, including Salads, Cold Cuts, Cheese, Marinated Vegetables, Cold Seafood and our homemade Daily Soup.

Enjoy a selection of medium sized starters to be shared family style on your table for easy dining with friends and family. Select one Main Course from our menu which includes eight different mains all prepared in the Italian Kitchen. To finish, a dessert platter will be served for your indulgence plus Tea or Coffee.

309 per Adult

Let’s not forget the Children, a special “Bambino” menu is also available.

Every 1st Sunday of the month, free flow of VCP champagne for only 143 / person (Lunch Only)

Please contact the Restaurant at 2830 9562 for reservation or email: restaurant@hkfc.com



Events

In the Restaurant

every Sunday for Lunch and Dinner


Try our Sunday Lunch and Dinner, enjoy a complimentary Antipasti Buffet, including Salads, Cold Cuts, Cheese, Marinated Vegetables, Cold Seafood and our homemade Daily Soup.

Enjoy a selection of medium sized starters to be shared family style on your table for easy dining with friends and family. Select one Main Course from our menu which includes eight different mains all prepared in the Italian Kitchen. To finish, a dessert platter will be served for your indulgence plus Tea or Coffee.

309 per Adult

Let’s not forget the Children, a special “Bambino” menu is also available.

Every 1st Sunday of the month, free flow of VCP champagne for only 143 / person (Lunch Only)

Please contact the Restaurant at 2830 9562 for reservation or email: restaurant@hkfc.com



BOOK NOW

at the Sportsman's Bar

Monday 9th December

from 7pm until 7.45pm


On Monday 9th December, our annual evening event with the Welsh Choir will take place next to the Sportsman’s Bar and free seating will be available at the Southstand (facing the Main Pitch) so we can accommodate as many of you as possible.

A la Carte in the Sportsman’s Bar will be strictly limited on that day from 4.30pm to end.

Mulled Wine, Minced Pies and soft drinks will be made available at the finish of the Carol Singing at the Sportsman’s Bar to all those in attendance.



Please download the Christmas Programme 2019 here

Please see below for reservations details:

Coffee Shop
Tel: 2830 9569
E-mail: coffeeshop@hkfc.com

The Restaurant
Tel: 2830 9562
E-mail: restaurant@hkfc.com

Happy Valley Suites and Chairman's Bar
Tel: 2830 9559
E-mail: bar@hkfc.com

For banquet enquiries and on-site catering services, please contact:
Catering and Event Department
Tel: 2830 9512
E-mail: catering@hkfc.com


in the Restaurant

Thursday 28th November 2019

Celebrate the joy of Thanksgiving with your family and friends in the Restaurant. 

A Three-course Set Dinner menu will be available the evening of 28th November 2019 as well as a limited A la Carte Menu.

Please contact the Restaurant at 2830 9562 to make a reservation or email: restaurant@hkfc.com


APPETIZER
Carabineros Red Prawn
Pan Fried, Burrata Cheese, Radish and Cherry Tomato Salsa
Or
Japanese Pumpkin Bisque
Black Trumpet Mushrooms, Cream and Croutons

***

MAIN COURSE
US Turkey Breast
Roasted Vegetable Casseoulet, Mash Potato, Sausage Stuffing and Gravy
Or
Skrei Cod Fillet
Roasted Potatoes, Sautéed Brussels Sprouts with Alaskan King Crab Sauce
Or
8oz In-House Dry Aged US Beef Tenderloin
Mash Potatoes, Sautéed Brussels Sprouts and Cherry Tomato

***

DESSERT
Valrhona Chocolate Croquelin
73% Dark Chocolate, Limoncello Crème Anglaise and Frosty Italian Almonds 

Coffee or Tea and Petits Fours

458 per Member
488 per Member’s Guest



BOOK NOW

Don’t Arrive Home for Thanksgiving Dinner Empty-Handed

Save all the time and effort, and bring the Club’s perfectly cooked turkeys to your home or office for a stress-free Thanksgiving celebration!

Turkey takeaway form is available from Friday 1st November to Friday 29th November.

Pick up an order form at the Reception, or order here.



in the Lockhart Room

Saturday 23rd and Sunday 24th November

from 1.30pm to 6.30pm


Get into the Festive Spirit early with our Food and Wine Bazaar where we will have numerous festive items on sale where, apart from various items of food and drink, we will also be offering for sale Xmas goodies.

Members and their guests can wander around, the Bazaar where there will be a number of festive treats, from Champagne and Sparkling wine to various cheeses and cold cuts, that can be sampled before you purchase.



in the Lockhart Room

Saturday 30th November

from 10 am to 7 pm


- Fashion, Gifts, Jewellery,Homeware...
- Free Admission
- Lucky Draw



in the Restaurant

Friday 29th November

7.30pm to 7.50pm: Pre-Dinner Drinks
8.00pm to 11.00pm: Dinner

558 per Member, 618 per Member’s Guest

Hosted by Andrea D’Alessio

Limited seating available

Please contact the Restaurant at 2830 9562 for a reservation or email: restaurant@hkfc.com



5-COURSE MENU

Aperitif with Canapes
IL BIANCO SAUVIGNON BLANC, VIOGNIER 2017

Appetizer
Homemade Italian Pork Terrine
On a Balsamic Raspberry Coulis, Homemade Bread Wafer, Micro Cress

TRE SANGIOVESE, MERLOT, CABERNET SAUVIGNON 2016

First Dish
Grilled Mediterranean Sea Bass Fillet
On a Risotto with Caramelized Red Onion and Pecorino Cheese

CHIANTI CLASSICO 2016
CHIANTI CLASSICO RISERVA 2015 

Main Course
Grilled In-House 30 Days Dry Aged Italian Chianina Beef Tenderloin
Roasted Potatoes with Pancetta, Garlic and Rosemary, Cherry Tomato on Vine

ILATRAIA CABERNET SAUVIGNON, PETIT VERDOT, CABERNET FRANC 2014
IL BLU MERLOT, SANGIOVESE, CABERNET SAUVIGNON 2015

Cheese Platter
Gorgonzola, Fontina, Robbiola Goat Cheese
Cheese Crackers and Fresh Grapes

- All the above Wine will be served in limited quantity.
- Cancellations or amendments must be emailed to the Restaurant and must be made before Tuesday 22nd May 2019 otherwise, full payment will be debited to the Member’s account, unless there are exceptional circumstances.
- The A la Carte will not be available on that evening.



BOOK NOW

in the Restaurant

Lunch and Dinner throughout the month of November
(While stocks last)


Italian white truffles are being served throughout the month in the Restaurant and a special White Truffle menu is available daily.

Considered finer than black truffles for their intense aroma and flavour. 

Members can savour their luxurious aroma and taste as Chef Massimo creates dishes topped with shaved white truffles from Alba. 

You can also have them shaved in any of your favourite A la Carte dishes.

Please call the Restaurant at 2830 9562 for more details.



BOOK NOW

in the Restaurant

Monday to Saturday from 12noon to 2.30pm


- Salad, Antipasti and Homemade Daily Soup Buffet

- Selection of 6 main courses to choose from (Including our Famous Prime Rib with Yorkshire pudding, gravy and selected Vegetables)

- Chef’s Selected Dessert

2 Courses / 3 Courses (included Regular Tea or Coffee)

MENU CHANGES EVERY 10 DAYS

Saturday and Sunday Lunch Dress Code: Club Casual – No Collarless T-Shirts, no Flip Flops, no short Casual Shorts (Knee length – no beach wear). Ladies are required to dress to a comparable standard.



BOOK NOW

Hong Kong Football Club in Association with Perilous Mouths Entertainment
Presents
An interactive Dinner Theatre Experience

in the Happy Valley Suites 

Thursday 28th November 2019

Ticket Price: Members 595, Non-Members 640

7.15pm: Welcome Cocktail
7.45pm: includes a 3-course Dinner, Free flow of Veuve Clicquot and the Show

Tickets now on sale and please call 2830 9513 or via email: catering@hkfc.com


It’s December 1935. Lady Serena has invited her glamorous Hollywood friends to sing, dance and have good cheer at her Christmas Party. Little does she know that one of them will lie, cheat and even murder to get their hands on her priceless work of Art-Rembrant's painting of St. Stephen.



in the Happy Valley Suites and the Chairman’s Bar

every Sunday from 11.30am to 3pm


The Club’s family friendly Sunday Brunch in the Happy Valley Suites and the Chairman’s Bar welcomes Members and their Guests.

319 per Adult Member
340 per Adult non-Member
176 per Child Member (age 4-11)
199 per Child non-Member (age 4-11)
(with unlimited flow of chilled juice)

DRINKS PACKAGE: 94 per person with unlimited flow of Sparkling Wine, Red/White/Rosé Wine and Beer

Enquiries or reservations: please call 2830 9559 or email: bar@hkfc.com

Dress Code Reminder:
- Club Casual – No Collarless T-Shirts, no Flip Flops, knee length casual shorts are acceptable but NOT sports or swim shorts.
- Ladies are required to dress to a comparable standard.
- No hats and other headwear for men (Except national, ethnic or religious costume).
- No soiled clothing and sleeveless shirts or singlets for men.



in the Chairman’s Bar

Daily from 6.30pm to 9pm


Snack platters include assorted cold cuts, cheese, bruschetta and fried finger food

278 per set



in the Chairman's Bar

Daily from 3pm to 6pm


Enjoy an afternoon set tea with family and friends. Set tea includes home-made canapés, savouries and pastries with your choice of tea or coffee.

104 per person (minimum of two orders per table)

(Set Tea is subject to the venue availability)



in the Chairman’s Bar

every day from 6.30pm to 10.30pm


From 6.30pm till 10.30pm daily, you can enjoy 2 hours of free-flowing wines specially selected at a set price of 192 per person.



in the Sportsman's Bar

Thursday 12th December

From 7pm to 10.30pm
- Buffet starts at 7pm
- Quiz starts at 8.30pm sharp (Quiz master will not wait)

Price: 388 per person (Inclusive of Bubbly on arrival, Mulled Wine, Buffet, Quiz and prizes)

Maximum of 6 persons per team (with at least one being a Club Member)

Please call the Sportsman’s Bar at 2830 9531 to book your team table or email: sportsmans@hkfc.com

Easy Questions, freebies and more!!



It’s never too early to organise your Christmas Party for your fellow staff, colleagues, friends and family. We have plenty of recommendations for a perfect festive celebration.

Please call us to find out more about the different Christmas packages available.

- For Festive Buffet Package, please click here
- For Festive Set Menu Package, please click here

For more information on packages and bookings, please call the Catering Department on 2830 9513 or email: catering@hkfc.com



The Kiosk will be offering a selection of festive food and beverage goodies. Stop by the Kiosk for gift ideas for your family, friends and clients.



Our Christmas Hampers are packed with the finest delectable items!

The Hampers are exclusively made for Members and are available in limited quantities, so place your orders early to avoid disappointment.

Order forms can be downloaded from the website or picked up from the Reception.



The Restaurant

Monday to Saturday
from Noon to 2.30pm
Semi Lunch Buffet
2 Courses / 3 Courses

Sunday from Noon to 2.30pm
Family and Friends Lunch Set

The Coffee Shop

Monday to Sunday and Public Holidays
from Noon to 2.30pm
International Lunch Buffet

The Chairman’s Bar

Monday to Saturday
from Noon to 2.30pm
A la Carte, Daily Roast

The Sportsman's Bar

Saturday and Sunday from 9am to 2.30pm
Public Holidays from 11am to 2.30pm
A la Carte, Salad Bar



The Restaurant

Monday to Saturday from 6.30pm to 10pm
A la Carte 

Sunday from 6.30pm to 10pm
Family and Friends Dinner Set

The Coffee Shop

Monday to Friday from 6pm to 9.30pm
Saturday, Sunday and Public Holiday from 5.30pm to 9.30pm
International Dinner Buffet

The Sportsman's Bar

Monday to Sunday and Public Holidays from 5pm to 10.45pm
A la Carte, Salad Bar

The Chairman's Bar

Daily from 6pm to 10pm
A la Carte, Oysters, Daily Roast


CHAIRMAN’S BAR

Dress Code: Smart Casual

Daily: Noon to Midnight

Lunch: (Monday to Saturday) Noon to 3pm
Lunch Last Food Order: (Monday to Saturday) 2.30pm

Dinner Last Food Order: Daily 10pm
Last Beverage Order: Daily 11.30pm

Tel: 2830 9559


THE RESTAURANT

Dress Code: Smart Casual

Lunch

Daily: Noon to 3pm
Last F&B Order: 2.30pm

Dinner

Daily: 6.30pm to 10.30pm
Last F&B Order: 10pm

Tel: 2830 9562


LOUNGE BAR

Dress Code: Casual

Daily: 11am to Midnight

Last Food Order: Daily 10pm
Last Beverage Order: Daily 11.30pm

Tel: 2830 9560


COFFEE SHOP

Dress Code: Casual

Daily: 7.30am to 10.30pm
Last F&B Order: Daily 10pm

– Breakfast
– Lunch
– Snack
– Dinner

Tel: 2830 9569


HAPPY VALLEY SUITES 1 and 2

Dress Code: Smart Casual

Sunday Brunch
Sunday: 11.30am to 3pm (Last arrival 2pm)
Last Beverage Order: 2.30pm

Tel: 2830 9559


SPORTSMAN’S BAR

Monday to Thursday: 5pm to 12 midnight
Friday: 4pm to 1am
Saturday
9am to 1am
Sunday9am to 12 midnight
Public Holiday: 11am to 12 midnight

Last food order: Daily 10.45pm

Last beverage order:
Monday to Thursday, Sunday and Public Holiday: 12 midnight
Friday and Saturday: 1am

Tel: 2830 9531


FAMILY LOUNGE BAR

Monday to Friday: 11am to 8pm
Saturday, Sunday and Public Holidays: 8am to 8pm

Last food order: Daily 7.30pm

Tel: 2837 2663


CAPTAIN’S BAR

Monday to Friday: 8am to 11pm
Saturday, Sunday and Public Holidays: 8am to 10pm

Last food and beverage order:
Monday to Friday: 10.30pm
Saturday, Sunday and Public Holidays: 9.30pm

Tel: 2837 2622


POOL BAR

Monday to Friday: 11am to 6.30pm
Saturday, Sunday and Public Holidays: 8am to 6.30pm

Last food and beverage order:
Monday to Sunday and Public Holidays: 6.30pm

Tel: 2830 9569


KIOSK

Daily 10am to 10pm

Tel: 2837 2678